Multi Millet Dosa Mix (Instant) | சிறு தானிய தோசை மாவு

Multi Millet Dosa Mix (Instant) | சிறு தானிய தோசை மாவு

Ingredients:

Foxtail Millet, Little Millet, Pearl Millet, Barnyard Millet, Finger Millet, Kodo Millet, Rice, Black Gram, Fenugreek, Cumin Seed, Asafoetida, Dried Curry Leaves, Salt

Benefits:

Nutrient-Rich: Each type of millet contributes its unique set of nutrients, including vitamins, minerals, protein, and dietary fiber, making the dosas highly nutritious.

The combination of different millets creates a balanced flavor profile, with subtle variations in taste and texture that enhance the overall eating experience.

Description:

Multi Millet Dosa Mix is a blend of different millet flours, each bringing its unique nutritional benefits and flavors to the dosa batter. Millets are small-seeded grasses that are gluten-free, rich in nutrients, and offer various health benefits. Combining several types of millet flours in a dosa mix enhances the overall nutritional profile while adding a delightful flavor and texture to the dosas.

Preparation Method:

Take require quantity of Multi Millet Dosa Mix, Water and one Tea Spoon of Curd to make Dosa Batter Consistency.  Set aside for 10 minutes.

Spread require amount of batter in a hot tava and add oil. Roast it till it turns Golden Brown, serve it Hot.

Consistency of the batter – The batter should be thin like buttermilk and free-flowing consistency to get crisp dosas.

Do not spread the batter on Tawa – This dosa is to be made and cooked exactly like Rava dosa. The batter is to be poured on hot tawa from a height and it should not be spread using a ladle. The holes that are naturally formed should not be filled too.